#HighOnLife
Japanese . California . Fusion
Japanese WABI-SABI meet California HIGH DESERT. We serve Japanese-California Fusion cuisine, made from scratch using local, organic, plant-based ingredients. Traditional Japanese shapes and tastes combine with the heat and color of new California cooking.
Award Winning VEGAN Sushi
Classic Japanese bites here range from simple-yet-beautiful Nigiri, Hand Roll Sushi to full-on Maki Rolls on plates overflowing with color and flavor.
SUSHI MOUNTain
Sushi Mountain rolls, the Volcano, King Crab Paradise and Lobster Tornado, are creative fusions of flavor
IZAKAYA
Small Plates Drinking Food. Tokyo Fry Tofu, Yuzu Cashew Chicken, Roasted Shishito and Sticky Mushroom is a must!
JAPANESE
Touching on our Asian heritage, we serve the most fundamentally delicious rice & noodle dishes but with that extra ZING
CALIFORNIA
Fresh taste of the coast. Crab Cakes, Lobster Rolls, Seafood Burgers, Fish Tacos, Green Caesar and Ice-Berg Rance
WHOLE FOOD PLANT BASED INGREDIENTS
We are Proudly WHOLE FOOD ONLY . That means - NO processed foods, NO artificial weird stuff, YES to organic, YES to fresh whole plants
Late Night FOOD
Signature Cocktails
Signature Cocktails
Yeah, we got you late night! Our bar is open til midnight and our kitchen serving til 11:30 pm
Signature Cocktails
Signature Cocktails
Signature Cocktails
Unique craft cocktails deliver a new mix of strong, spicy, and sweet. The California Sour, Yuzu Saketini, and Spicy Padron margarita are all must-try