Japanese WABI-SABI meet California HIGH DESERT. We serve Japanese-California Fusion cuisine, made from scratch using local, organic, plant-based ingredients. Traditional Japanese shapes and tastes combine with the heat and color of new California cooking.
Classic Japanese bites here range from simple-yet-beautiful Nigiri, Hand Roll Sushi to full-on Maki Rolls on plates overflowing with color and flavor.
Sushi Mountain rolls, the Volcano, King Crab Paradise and Lobster Tornado, are creative fusions of flavor
Small Plates Drinking Food. Tokyo Fry Tofu, Yuzu Cashew Chicken, Roasted Shishito and Sticky Mushroom is a must!
Touching on our Asian heritage, we serve the most fundamentally delicious rice & noodle dishes but with that extra ZING
Fresh taste of the coast. Crab Cakes, Lobster Rolls, Seafood Burgers, Fish Tacos, Green Caesar and Ice-Berg Rance
We are Proudly WHOLE FOOD ONLY . That means - NO processed foods, NO artificial weird stuff, YES to organic, YES to fresh whole plants
Yeah, we got you late night! Our bar is open til midnight and our kitchen serving til 11:30 pm.
Buy 2 Free 1 Margaritas, Highballs, and Draft Beer. From 10 pm to midnight every day except Tuesday
Unique craft cocktails deliver a new mix of strong, spicy, and sweet. The California Sour, Yuzu Saketini, and Spicy Padron margarita are all must-try
The space is airy yet intimate, with soft lights that begin to glow as day turns to night. Antique wood and handmade ceramic tile from the north of Thailand are repurposed to give the restaurant a beautifully aged feel. Neon light placed sparingly around the bar lends an air of psychedelia. All elements combine to make Golden State the ultimate fusion of cool Japanese craftsmanship and warm California sunshine.
We would love to host you